What's It All About, eh?

Cape Breton evokes deep memories and strong emotions for me as well as a deep appreciation for the beauty of my adopted island. My hopes are that you too might find the photos evocative - maybe a view you've not enjoyed before, or an 'Oh I've been there', or if from away that you may be encouraged to visit this fair isle so that you might come to love and breathe Cape Breton as I do. One word about place names that I use - some are completely local usage while others are from maps of Cape Breton that I've purchased over the years. I frequently post travel and other photos that are of interest to me - and hopefully you.

On the right hand side bar find my take on Single Malt whiskey - from how to best enjoy this noble drink to reviews (in a most non-professional manner) of ones that I have tried and liked - or not. Also musings, mine and others, on life in general.

Photographs are roughly 98%+ my own and copy-righted. For the occasional photo that is borrowed, credit is given where possible - recently I have started posting unusual net photographs that seem unique. Feel free to borrow any of my photos for non-commercial use, otherwise contact me. Starting late in 2013 I have tried to be consistent in identifying my photographs using ©smck on all out of camera photos I personally captured - (I often do minor computer changes such as 'crop' or 'shadow' etc but usually nothing major), and using
©norvellhimself on all photos that I have played around with in case it might not be obvious. Lately I have dropped the ©smck and have watermarked them with the blog name.

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An Olive Fire - Robert Service (this is from April 2017)

 

An Olive Fire
An olive fire's a lovely thing;
Somehow it makes me think of Spring
As in my grate it over-spills
With dancing flames like daffodils.
They flirt and frolic, twist and twine,
The brassy fire-irons wink and shine. . . .
Leap gold, you flamelets! Laugh and sing:
An olive fire's a lovely thing.

An olive fire's a household shrine:
A crusty loaf, a jug of wine,
An apple and a chunk of cheese -
Oh I could be content with these.
But if my curse of oil is there,
To fry a fresh-caught fish, I swear
I do not envy any king,
As sitting by my hearth I sing:
An olive fire's a lovely thing.

When old and worn, of life I tire,
I'll sit before an olive fire,
And watch the feather ash like snow
As softly as a rose heart glow;
The tawny roots will loose their hoard
Of sunbeams centuries have stored,
And flames like yellow chicken's cheep,
Till in my heart Peace is so deep:
With hands prayer-clasped I sleep . . . and sleep.
I like a lot of modern poetry 'save for it's name - to me unrhymed words are prose so call it proemtry or some other word of choice - but those rules like rhyming and meter that set the bar to give a meaning to emotion of thought call forth skills that elude the finest thoughts of the unrhymed verse - so perhaps old and worn I tire

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